Introducing the 4 Piece Steamer Boiler, Stock Pot Set: Your ultimate solution for effortless meal preparation with its versatile design.
What It Does For You
Great meals start with great cookware.
Multi-functional 4 L (4-qt.) stock pot includes all the right pieces needed for making soups, pastas, stews, and a lot more.
Why You Would Like It
- Vitalok ™ cooking method locks in nutrients and flavor.
- Optitemp™ slab base provides excellent heat distribution for a more efficient cooking experience.
- Heat resistant handles are ergonomically designed for a comfortable and easy grip.
- Double boiler, stockpot, steamer, colander, water bath, and serving dish in one.
Key Features
iCook 4 Litre Stock Pot with Lid
Ideal for cooking soups, pasta, stews, whole chicken or large vegetables. Use Stock Pot with the junior dome for tiered cooking and the inserted pan for steaming a variety of vegetables.
iCook 4 Litre Stock Pot Steamer
Use with the 4-liter steamer to steam foods; can also be used as a colander to wash fruits and vegetables.
iCook Double Boiler Insert Pan
This multi-purpose cookware can be used with the 4-liter steamer for water bath cooking.Suitable for cooking cakes, puddings, sauces, noodles, vegetables and egg dishes. It can also be used to serve cooked food.
How To Use
- Fill the 4 Piece Steamer Boiler, Stock Pot Set with water, ensuring it covers the bottom of the steamer insert.
- Place desired food items in the steamer basket and bring water to a boil.
- Steam food until tender, checking periodically for desired doneness.
- Use the stock pot separately for soups, stews, or pasta dishes.
- Follow manufacturer's instructions for cleaning and maintenance.
4-piece set includes:
- 4 L (4-qt.) Stock Pot
- Steamer Insert
- Double Boiler
- Lid